Wayside Inn Service List
Dinner Menu
Appetizers
Belgium Endive Scoops
filled with lobster salad
$11.95 Cold Smoked Salmon
accents of capers, dill mayonnaise, chopped red onion and pita crisps
$9.50 Crisp Fried Calamari
chipotle aioli dipping sauce & hot cherry peppers
$10.95 Duxbury Bay Oysters On The Half Shell
$12.95 Jumbo Shrimp Cocktail
$10.95 Golden Coconut Shrimp
with pineapple citrus dipping sauce
$9.95 Butternut Squash Ravioli
served in a light cream sauce with toasted pecans and shaved parmigiano reggiano
$10.95 Nantucket Crab Cakes
red pepper mayonnaise & ginger slaw
$9.95 Native Scallops Wrapped With Smoked Bacon
with a honey mustard dipping sauce
$9.95 Golden Fried Plump Oysters
on balsamic greens with a mild horseradish dipping sauce
$13.95 Bourbon Glazed Ribs
individual ribs on the bone with our own sauce
$10.95 Seafood Sampler
chilled shrimp, oysters, and lobster tail
$19.95
Soups And Salads
New England Clam Chowder
$4.50 Homemade Soup Of The Day
$3.50 Crock Of Onion Soup
three cheese gratinee
$5.25 Mixed Mesclun Greens
our house salad with choice of dressing
$4.95 Jerusha Peach Mold
pineapple whipped cream dressing
$3.95 Classic Caesar Salad
crisp romaine & shredded parmigiano-reggiano
$5.95 Wedge Of Crispy Lettuce
blue cheese dressing & crumbled bacon
$5.95 Spinach Salad
baby spinach tossed in warm balsamic vinaigrette, topped with raisins, dried cranberries and grilled pears
$6.95
Entrees
Entrees Include Wispride Cheese And Crackers, Fresh Vegetable Of The Day, Potato, And Gristmill Bakery Basket.
Prime Rib Of Beef
slow roasted for tenderness, served au jus
Innkeepers Cut
$23.95 English Cut
$19.95 Oven Roasted Breast Of Chicken
homemade cornbread stuffing with roasted cranberries and walnuts
$18.95 Parmesan Crusted Chicken Breast
a boneless breast seasoned, crusted, and pan-roasted until golden brown, topped with spinach and supreme sauce
$19.95 Salmon Dijonaise
a fillet of fresh salmon oven roasted and finished with a herbed dijon crust
$20.95 Grilled Block Island Swordfish
topped with lemon caper butter
$23.95 Boston Schrod
broiled with a ritz crumb topping
$21.95 Golden Coconut Shrimp
served crisp with pineapple citrus marmalade
$20.95 Roast Half Duckling
served crispy with maple brandy jus and dried cranberries
$22.95 Fresh Native Scallops
fresh, succulent sea scallops, broiled or fried
$22.95 Black Angus Ny Sirloin Steak
served "au poivre" with a dijon cognac cream sauce and peppercorns
$25.95 Filet Mignon
a lean favorite grilled to order and served with a port wine demi-glace
$25.95 Wayside Inn Lobster Pie
sweet tender lobster meat baked with sherry and cracker stuffing
$28.95 Butternut Squash Ravioli
served in a light cream sauce with toasted pecans and shaved parmigiano reggiano
$19.95 Yankee Surf And Turf
treat yourself to the best of both land and sea. filet mignon with either butter-poached local lobster tail or two coconut shrimp
$32.95
Desserts
Deep Dish Apple Pie
served with our own whipped cream
$3.95 Baked Indian Pudding
a traditional favorite topped with vanilla ice cream
$3.95 Ice Cream Puff
with homemade chocolate sauce
$4.95 Creme Brulee
the dessert classic you remember
$4.95 Pie Of The Day
ask your server for today's special
$4.50 Fresh Strawberry Shortcake
served on a biscuit with fresh whipped cream
$6.50 Chocolate Lovers' Cheesecake
a new twist on an old favorite
$5.50 Maple Bread Pudding
served with vanilla ice cream
$4.50 Brownie Sundae
nice to share, or for the solo chocolate lover
$4.95 Ice Cream Or Raspberry Sherbet
vanilla, chocolate, or peppermint-stick
$2.95
